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The Ministry of Environment, Water and Agriculture in the Kingdom of Saudi Arabia plans to implement a decision to suspend the cultivation of perennial fodder crops and shift to seasonal fodder cultivation starting from November 16, 2026. The goal is to reduce the consumption of non-renewable groundwater and preserve natural resources. The decision covers areas in alluvial riverbeds such as Al-Jouf, Riyadh, Hail, the Eastern Province, Qassim, and Tabuk, aiming to regulate fodder cultivation to achieve efficiency in water resource utilization. Permitted seasonal fodder crops include Egyptian clover, Italian ryegrass, and annual varieties. This shift is part of broader efforts to enhance sustainability and water security in line with Saudi Arabia’s Vision 2030.
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