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It is expected that honey producers in the Al-Jawf region will begin their citrus honey production season from April to June, offering various types of honey ranging from spring blossoms, cedar, to citrus. These are produced in farms in Sakaka and large agricultural areas, where farmers rely on environmental diversity to enhance both the quality and quantity of their production. The producers utilize precise techniques in honey collection and participate in local and international festivals to promote their products and share expertise.
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