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Damascus Restaurant Head Calls for Poultry Imports
Hassan Bawab, president of the Guild of Restaurants in Damascus and its countryside, called for allowing the import of chicken meat from abroad in order to restore balance to the local market and reduce the rising prices of ready-made meals. He confirmed that restaurants are facing continuous increases in the costs of raw materials, especially poultry meat, which directly affects the prices of meals for consumers. He also pointed out that red meat has become a dream for many Syrians, and that the rising chicken prices significantly impact household budgets, urging measures to ensure market stability and ease the burden on citizens.
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