Health Minister and FAO Discuss Food Safety
The Ministry of Health in Tunisia held a meeting with the representative of the FAO to discuss strengthening food safety and antimicrobial resistance. Participants emphasized the importance of implementing the "One Health" approach, which links health, agriculture, and the environment. They agreed on the need to exchange data and develop a unified plan for prevention and early warning systems, while also enhancing collaboration among laboratories to ensure citizen protection and achieve safer food.
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