El Mansoura hosts ninth Sea Festival
The "Joules Club" Association in Monastir organized the ninth edition of the "Sea Festival," which combined cultural and environmental heritage, emphasizing the city's historical food and water legacy. The program included lectures on Monastir's history, spanning from the era of "Ruspina" to the present day. Participants stressed the importance of preserving traditional dishes such as "Couscous with Sharkaou" and called for their documentation as part of the national heritage and their promotion for tourism. The event also featured environmental activities like a bicycle race to collect plastic pollutants, aimed at protecting the coastal strip. The festival aims to expand participation to include coastal regions and transform it into a national event, with a focus on cultural heritage, local cuisine, and the conservation of marine environment.
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