UAE advances in global food standards
The United Arab Emirates actively participated in the Food Standards Agency meetings in Geneva, where it chaired its delegation and emphasized its role in developing international food safety standards. The UAE's involvement demonstrated its leadership position through its chairmanship of the Food Risk Assessment Working Group and its efforts to strengthen cooperation with the World Health Organization and the European Union, with a focus on innovation and sustainability in food systems. The Emirati delegation also reviewed updates on standards development and called for broader coordination to enhance food safety and quality worldwide, while strengthening the country's position as a key player in shaping global food and food security policies.
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