World Food Week hosts key sessions
The activities of the 2026 Global Food Week focused on discussing the future of sustainable food systems and food security, emphasizing the importance of innovation in the agriculture and food sectors, and promoting international cooperation to achieve global food security goals. The event included the signing of agreements to strengthen supply chains and distribution networks, reviewing the policies and investments necessary to build more resilient and sustainable food systems, as well as organizing a global summit on food security. It also highlighted the importance of innovation and networking among stakeholders to promote sustainable growth and enhance competitiveness in the date palm and dates industry.
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