Global food costs steady despite surges in meat and oil
Global food prices saw a slight decline in June, as the FAO Food Price Index decreased from 130.8 points in May to 130.3 points, despite rising prices for meats and vegetable oils. Additionally, sugar prices fell by 5.7%, and dairy product prices decreased by 1.5%, while the meat index increased by 0.4% and vegetable oils by 3.8%.
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