China Enhances Acidic Land Treatment
China is working to strengthen the treatment of acidic agricultural lands to ensure national food security, particularly in the red and yellow soil regions in the south, central, and western areas. The goal is to improve soil quality and increase agricultural output. The country will use scientific fertilizer techniques and monitoring, aiming to raise the soil pH levels and boost grain production by up to 50 million tons during the 2026-2030 plan. These measures are part of efforts to enhance food security and agricultural productivity across the nation.
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