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A workshop was organized in Aden to evaluate the project for enhancing agricultural capacity and food security in Yemen, funded by the Japanese government and implemented by the United Nations Development Programme. The workshop discussed the outcomes of the projects carried out in Lahj and Taiz governorates, with a focus on supporting water and agricultural systems, and achieving sustainability through maintenance and community collaboration. Participants recommended expanding support to underserved areas, encouraging water harvesting projects, adopting modern irrigation techniques, and increasing small-scale agricultural initiatives to improve food security and income for rural households.
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