Boston cafes see decade-long sales increase

Refreshers, colorful and flavorful beverages combining fruit syrups with tea, lemonade, or water, are gaining popularity in Boston-area cafes and national chains. Sales at establishments like Jaho Coffee Roaster have increased significantly, with these drinks now accounting for a growing share of revenue, especially during summer months. They appeal to younger consumers and those seeking lower caffeine options, contributing to a shift in beverage trends across the region.

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