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Sudanese and chocolate cookies are delicious treats served to children during holidays and are easy to prepare. The recipe involves mixing crushed biscuits, crushed Sudanese (peanuts), cocoa, and chocolate paste, then shaping the mixture into circles and chilling until set. They are filled with chocolate, decorated with Sudanese (peanuts), and served. It is best to enjoy them cold to savor their flavor.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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