جاهز للتشغيل
جاهز للتشغيل
The quantities and preparation method for okra with meat have been traced. The recipe involves boiling the meat with onions and bay leaves, then sautéing onions, garlic, and coriander, adding tomato sauce and its juice, followed by the okra and meat with the broth. It is then left to simmer on low heat for 20 to 30 minutes until tender and the sauce thickens.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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