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Consumer protection associations and experts urge banning the display of water and beverage bottles under the scorching sun, especially during transportation and storage, to prevent chemical reactions and spoilage that could threaten health. This is particularly important given the increasing prevalence of stray sales on sidewalks and at passenger stations during the summer season. Emphasis is placed on the need to adhere to specific food safety conditions, considering the risk of prolonged sun exposure to products, which can lead to serious illnesses such as poisoning and tumors. Citizens are also called upon to organize transportation processes and to ensure that products are stored in hygienic conditions with appropriate refrigeration levels, in order to reduce health risks associated with the spread of this phenomenon.
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