22 Hrs
Source:
The Boston Globe
The Boston Globe
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European visitors to Boston are experiencing American culinary culture, with many highlighting large portion sizes and unique condiments such as ranch dressing. The TSA warned travelers against carrying ranch in carry-on luggage due to the influx of requests. Tourists also enjoy American sauces and foods, with some expressing interest in bringing items like cheddar-flavored chips, Moxie soda, and Italian-American dishes back home.
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