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The Boston Globe
The Boston Globe
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The article highlights various restaurants in Massachusetts offering dishes from the eight countries participating in the World Cup at Foxborough. It details specific cuisines such as British, French, Ghanaian, Haitian, Middle Eastern, Moroccan, Nordic, and Scottish, providing examples of traditional dishes and beverages available at each establishment. The focus is on celebrating diverse culinary offerings linked to the event, with some venues hosting watch parties and cultural showcases during the tournament.
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