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To store eggs properly during the summer season, it is recommended to place them inside the refrigerator on the inner shelves to maintain a stable temperature, and avoid putting them in the refrigerator door, which is subject to fluctuations. Eggs should be kept in their original carton to protect them from breakage and prevent the absorption of strong odors, with the pointed end facing downward to preserve the yolk. It is also advised not to wash eggs before storage, as this removes the protective coating and increases the risk of bacterial entry. Additionally, it is recommended not to store eggs alongside strongly scented foods such as garlic or fish.
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