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Keep freezer ice covered to avoid odors
The article explains that ice cubes can absorb the smells of pungent foods such as garlic, onions, and fish when stored in the freezer, due to water's ability to absorb volatile compounds in the air. This causes the water and beverages to taste different, even if the ice is clean. To avoid this, it is recommended to transfer the ice directly into sealed bags or containers after freezing, and to avoid leaving it exposed for long periods. Additionally, strongly scented foods should be stored in airtight containers to prevent odor transfer. Regularly cleaning the freezer is also advised to eliminate odors caused by spilled liquids or food residues. Ice that has absorbed food odors is generally not harmful health-wise, but it can affect the taste of drinks. If the odors come from spoiled foods, it is best to discard the ice and clean the freezer to ensure hygiene and safety.
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