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The Ebola virus outbreak in the Democratic Republic of the Congo is facing delays in funding and shortages of food assistance, which hinder containment efforts. Since it was declared in May, over 3,200 cases have been reported, with the outbreak's mortality rate reaching up to 40%. The World Food Programme emphasizes the importance of providing food aid and logistical support to stop the spread of the virus, as these aid efforts help people stay at home, support safe isolation, and strengthen community trust—factors that help reduce transmission and facilitate the work of health teams. Control efforts are facing obstacles due to insecurity, difficulty accessing affected areas, and community tensions. An urgent funding need of approximately $293.6 million is required to expand the response over the next six months.
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