بوابة الشروق
بوابة الشروق
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The article discusses the proposal to include poultry in Egypt's subsidized food ration cards, aimed at regulating the market and achieving a fair price for individuals. It clarifies that this proposal is still under review and requires an assessment of consumer needs and consumption patterns, with the potential to provide around one billion chickens annually, representing approximately 62.5% of Egypt's total production. The implementation is expected to contribute to improving production levels, ensuring price stability, facilitating exports, and strengthening the operational system while encouraging a shift to closed-cycle production systems. The article also emphasizes that poultry is the primary source of dietary protein and plays a significant role in meeting the community’s needs.
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