الشورى
Source: الشورى
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Source: الشورى
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The Egyptian Minister of Supply and Internal Trade discussed with the World Food Programme ways to strengthen food security, develop market monitoring tools, and improve the efficiency of complaint accountability responses by preparing a comprehensive indicator to measure the availability and quality of goods, as well as analyzing household data to direct support more accurately. They also reviewed the organization of training programs and an analysis of the costs involved in obtaining healthy food, with the aim of better targeting vulnerable groups, enhancing cooperation with Southern countries, and exchanging expertise—all to improve the subsidy system and manage the market more efficiently and transparently.
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