المصري اليوم
المصري اليوم
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The article explains the method of preparing "Nehn El-Nahl" (Honeycomb), which is a delicious pastry that can be easily made at home. The recipe includes main ingredients such as flour, yeast, sugar, milk, oil, and an egg, with a filling of choice such as cheese or chocolate. After preparing the dough and letting it ferment, it is shaped into balls containing the filling, then arranged in a baking tray and brushed with a mixture of egg yolk and milk. Before baking, it is sprinkled with sesame seeds or black cumin. The pastries are baked at 180°C (356°F) until they turn a golden color and are cooked through. They are served warm with tea or milk. This recipe is economical and easy to prepare, providing a crispy, golden bread that's perfect for breakfast.
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