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الوطن
Salmonella Risks from Imported Eggs
The United Kingdom is facing a widespread outbreak of Salmonella bacteria, with suspected links to imported eggs. The Health Security Agency clarified that the number of reported cases has reached 528, while a medical expert estimates the actual number could be as high as around 2,000, which is more than four times the official figures, amid two deaths. The infection spreads through consuming contaminated foods such as poultry and unpasteurized eggs, and causes symptoms like stomach cramps and diarrhea. It can develop into serious complications including blood poisoning and organ failure. Recommendations include avoiding raw eggs and foods containing them, especially for the elderly, pregnant women, and children. Investigations into the source of the infection are ongoing, with suspicions pointing to imported eggs.
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