10 Hrs
Source:
الشورى
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Sudanese Chef Shares Asida with Malah Al-Naimiya Recipe
Chef Um Muadh reveals the secret of preparing Asida with Naimiyah sauce from the Sudanese kitchen. This is a popular dish made with simple, readily available ingredients, including minced meat or chicken. It is prepared using components such as flour, yogurt, chicken broth, and peanut butter, which adds a magical flavor to the dish. The preparation method involves frying onions, garlic, and tomatoes with spices, then adding peanut butter and meat, cooking the mixture until well combined. The Asida is then made from milk, flour, and yogurt, and served as a delicious and distinctive meal.
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