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The article on animal research emphasized the importance for livestock breeders to adhere to vital environmental and engineering requirements during the winter season to protect animals from cold effects and respiratory diseases. It highlighted the significance of improving ventilation by providing high openings to allow moist air and ammonia gases to escape, as well as sealing cracks to prevent cold air entry and reduce air drafts. Additionally, it stressed the necessity of having dry floors raised above the ground, covered with a layer of straw or hay ranging between 10 to 15 cm in thickness, to provide thermal insulation and decrease humidity. The design of the floors should incorporate a suitable slope to efficiently drain water and urine. The article also recommended avoiding overcrowding in barns to ensure sufficient space for movement, facilitate access to water and feed sources, and reduce disease transmission. It underscored the importance of regular disinfection of floors and walls, isolating infected animals, ensuring sunlight reaches the premises, and providing safe heating for calves and newborns using appropriate heating methods, all aimed at enhancing the health and productivity of the livestock during winter.
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