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Nutrition Expert: No Widespread Sugarcane Juice Adulteration
Nutrition consultant Bahaa Naguie stated that the spread of fake sugarcane juice by adding titanium dioxide is limited and does not reflect a widespread phenomenon. He explained that some cases involve adding the substance solely to improve the appearance of the juice. He emphasized that the additive may cause inflammation of the stomach lining or increased acidity, but it is not carcinogenic according to current information. The main issue is the excessive use of it. The National Food Safety Authority and the Ministry of Supply confirmed that they are monitoring the markets to protect consumers from violations related to the use of this substance.
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