40 Mins
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الصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
40 Minsالصحة والعلوم الشرق الأوسط
Source: الصحة والعلوم الشرق الأوسط
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The study concluded that exposure of fetuses to high levels of fructose during pregnancy causes memory decline and cognitive impairment in adult mice, resulting from genetic changes that affect the formation and development of nerve cells. The results showed a decrease in the creation of new neurons and changes in the genetic code of nerve cells, confirming that early exposure to fructose can leave long-term effects on brain growth and function. The study helps clarify that poor nutrition during pregnancy can lead to disorders in neural development and recommends reducing fruit sugar consumption during pregnancy to minimize its negative impacts on brain development.
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