4 Hrs
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Healthy crispy fries in 30 mins
The article describes how to prepare crispy golden potatoes using an air fryer in about 20 minutes, while reducing the amount of oil. It explains that the recipe requires three main ingredients: potatoes, olive oil, and spices. The steps include cutting the potatoes, soaking them to remove excess starch, and then cooking them at a temperature of 195°C (383°F) for 20 minutes, turning them halfway through to ensure even browning. The result is crunchy on the outside and tender on the inside, making them suitable to serve as a side dish or appetizer.
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