14 Days
Source:
وكالة الانباء الاردنية
Ajloun Wheat Harvest Reflects Land and Community
The wheat harvest season in Ajloun is considered one of the most important agricultural seasons, as the lands are adorned with golden stalks that reflect the cultural and environmental heritage of the region. The harvest is an opportunity to enhance food security and preserve agricultural diversity, and it is part of the local folk traditions characterized by social cooperation and popular chants. Women also play a central role in the preparation and storage processes. This scene exemplifies the deep connection between people and the land, which remains a source of economic stability and food security.
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