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Moroccan Sabir Benabdallah and his Italian wife Celine Bartolomeo successfully transformed their small restaurant "Trisapori" in the city of Mant-la-Jolie, France, into a popular destination after enduring two years of declining sales and threats from creditors. The venture initially focused on offering halal Italian sandwiches made with "Panuzzo" bread, replacing forbidden meats with imported beef and veal from Italy, in order to fulfill Benabdallah's wife’s desire to evoke childhood flavors. The venue underwent a dramatic transformation after a video went viral on TikTok in April 2025, leading to visitors from all over Europe and a record-breaking increase in sales. Plans are now underway to open a branch in Paris.
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