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The article focused on the importance of seawater desalination in Morocco to enhance water and food security. Environmental expert Kamal Abrkani explained that water desalination projects have become a strategic approach to address water scarcity, especially in high-demand regions such as the eastern area and Nador. He emphasized that the success of these projects requires an integrated plan that includes sustainable water management, clear agricultural strategies, and the harnessing of renewable energy sources, while also considering the needs of small and medium farmers to ensure their benefits and turn these initiatives into drivers of agricultural development. He also reviewed the experience of the Souss-Massa station, which became operational in 2022 as an example of such initiatives, along with future aspirations to develop projects supporting water resources in Nador.
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