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New rules for importing frozen potato products
The High Committee for Food at the General Food and Drug Corporation has decided to approve health measures for importing semi-fried frozen potato products and natural potato chips until 2026. These measures include requiring importers to submit health and phytosanitary certificates from the country of origin, along with food quality and safety certificates (HACCP and ISO 22000) from accredited authorities. These actions are intended to ensure the safety of imported food products and will take effect 30 days after their publication.
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