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The article focused on the efforts of the Ministry of Municipalities and Housing to strengthen the regulatory system overseeing food establishments to ensure food safety and product quality. During the first half of 2026, the ministry achieved a compliance rate of 97% with food safety standards. These measures include updating health and technical requirements, adopting digital health certificates for workers, developing licensing procedures, and coordinating with relevant authorities such as the Ministry of Health and the Public Transport Authority to enhance preventive control, protect consumers from health risks, and reduce violations.
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