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Avoid pouring hot water directly into coffee
According to the article "Don't Pour Hot Water Directly... A Simple Step to Improve Coffee Taste," it is recommended not to pour hot water directly onto the coffee grounds to enhance their flavor and reduce bitterness. Instead, a small amount of cold water or milk is added to the grounds before pouring the hot water, which helps dissolve the coffee and significantly decrease its bitterness. Although this trick is not backed by a fixed scientific explanation, it is a common home practice that has proven effective through user experience, and it is simple and does not require any additional tools.
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