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Five initiatives to localize poultry and increase output
The Kingdom focused on supporting the poultry industry through five strategic initiatives implemented to enhance production and achieve self-sufficiency. These initiatives aim to increase broiler chicken production to 1.4 million tons by 2026, meet 80% of poultry meat consumption, and 100% of table egg needs. This will be achieved by improving supplier quality, localizing vaccine manufacturing, and developing native genetic resources. Additionally, awards were launched to honor outstanding performers in the sector, and the participation of companies and exhibitions has significantly increased, reflecting growing investment and partnerships within the industry.
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