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The Saudi Ministry of Environment, Water and Agriculture confirmed that domestic poultry production exceeded 1.4 million tons in 2026, reaching a self-sufficiency rate of 80% for poultry meat and 100% for table eggs. This achievement comes after the implementation of five strategic initiatives aimed at promoting industry localization, improving quality, and enabling research and technological partnerships, all of which contribute to enhancing production efficiency and ensuring food security in line with Saudi Arabia's Vision 2030. The exhibition also featured the launch of the Excellence Award in the sector, with participation distinguished by an increase in the number of participating companies from 30 countries to more than 45, along with significant investments to support local supply chains and develop poultry vaccines.
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