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Source:
الوطن
Jasmine-Scented Perfumes
The National Center for Sustainable Agriculture Research and Development (Estidamah), in collaboration with Jazan University and the Jasmine and Aromatic Plants Association, is studying the aromatic properties of Jizani jasmine to improve its quality and enhance its economic value. The trials revealed the presence of phenethyl alcohol in the jasmine oil extract—a compound also found in Taif and Istanbul roses—opening up opportunities to develop the local perfume and oils industry.
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