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Versatile Shrimp Recipes
The article presents four shrimp recipes: curry shrimp, butterfly shrimp, shrimp pasta, and shrimp with mango-avocado sauce. The curry shrimp is cooked with turmeric, lemon, and ketchup, while the butterfly shrimp is opened out in a butterfly shape and served with a creamy butter, garlic, and dill sauce. To make the pasta, shrimp is cooked with garlic and bell peppers, then added to cream and cooked pasta. The fourth recipe seasons the shrimp with cumin, paprika, and coriander, and serves it with avocado sauce, a spicy mango mixture, and tortilla bread.
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