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The “Maqshada Al-Karam” restaurant in Nador has been closed after it was found to be in violation of health and legal regulations, including the seizure of expired food items, failure to adhere to hygiene and safety standards, employing unauthorized workers, and operating without the proper license. This incident comes as part of ongoing regular monitoring campaigns to ensure consumer safety and compliance with laws, highlighting the need to strengthen oversight of food-related businesses. Additionally, the event raises questions about the discrepancies between the rhetoric presented by some authorities and groups and the reality of their practices on the ground.
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